Just when you thought there weren't any more option..
Well – the good news is that there aren’t too many for me to go through. The bad news is that most of them are… terrible. It’s a very sugary way to make chocolate milk. In fact, most chocolate milk syrups are based on high volumes of added sugar. Oh, and high fructose corn syrup) which is a derivative product of corn, the same GMO corn that has been covering swaths of land and wreaking ecological havoc. But ecological issues aside, this is a site for ranking chocolate milk (and syrups) so without further ado..
There are a few:
Hershey’s (standard)
Hershery’s (no added)
Kroger